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Vital® 1.0 Cal
Peptide-based, therapeutic nutrition for tolerance
Vital® 1.0 Cal
Peptide-based, therapeutic nutrition for tolerance
VITAL 1.0 CAL is peptide-based therapeutic nutrition that provides complete, balanced nutrition for long- or short-term for patients who require tube feeding and are experiencing malabsorption, maldigestion, or impaired GI function and/or GI intolerance. For tube or oral feeding. For supplemental or sole-source nutrition. Use under medical supervision.
Values listed below are subject to change. Please refer to the product label or packaging for the most current ingredients, allergen and nutrient profile information.
List Number
Item
Market
64832
Vital 1.0 Cal Vanilla / 8 fl oz (237 mL) Recloseable Carton / 24 ct
Institutional-Retail
62711
Vital 1.0 Cal / 33.8 fl oz (1 L) Ready-To-Hang Prefilled Container / 8 ct
Institutional
Hospitals and institutions can order Abbott Nutrition products by calling 800-551-5838, Monday – Friday, 8:00 a.m. to 5:30 p.m. EST.
8 fl oz (237 mL)
Nutrition Data
Amount Per Serving
%DV
Protein, g
9.5
Fat, g
9
Carbohydrate, g
30.7
Dietary Fiber, g
1*
Total Sugars, g
6
Added Sugars, g
6
L-Carnitine, mg
25
Taurine, mg
25
Water, mL
198
Calories
237
Vitamins
Amount Per Serving
%DV
Vitamin A, mcg RAE
330
Vitamin D, mcg
4.3
Vitamin E, mg
4.3
Vitamin K, mcg
20
Vitamin C, mg
71
Folate, mcg DFE
150
Folic Acid, mcg
90
Thiamin (Vitamin B1), mg
0.54
Riboflavin (Vitamin B2), mg
0.59
Vitamin B6, mg
0.88
Vitamin B12, mcg
1.9
Niacin, mg NE
4.2
Choline, mg
120
Biotin, mcg
9
Pantothenic Acid, mg
2
Minerals
Amount Per Serving
%DV
Sodium, mg
204
Potassium, mg
350
Chloride, mg
250
Calcium, mg
205
Phosphorus, mg
198
Magnesium, mg
66
Iodine, mcg
25
Manganese, mg
0.68
Copper, mg
0.33
Zinc, mg
4.0
Iron, mg
3.0
Selenium, mcg
11
Chromium, mcg
13
Molybdenum, mcg
24
<sup>*</sup>1.0 g of dietary fiber supplied by short-chain fructooligosaccharides.
33.8 fl oz (1 L)
Nutrition Data
Amount Per Serving
%DV
Calories
1000
Protein, g
40
Fat, g
38.1
Carbohydrate, g
130
Dietary Fiber, g
4.2*
Total Sugars, g
25
Added Sugars, g
25
L-Carnitine, mg
105
Taurine, mg
105
Water, g
834
Vitamins
Amount Per Serving
%DV
Vitamin A, mcg RAE
1393
Vitamin D, mcg
18
Vitamin E, mg
18
Vitamin K, mcg
84
Vitamin C, mg
300
Folate, mcg DFE
633
Folic Acid, mcg
380
Thiamin (Vitamin B1), mg
2.3
Riboflavin (Vitamin B2), mg
2.5
Vitamin B6, mg
3.7
Vitamin B12, mcg
8
Niacin, mg NE
18
Choline, mg
506
Biotin, mcg
38
Pantothenic Acid, mg
8.4
Minerals
Amount Per Serving
%DV
Sodium, mg
861
Potassium, mg
1477
Chloride, mg
1056
Calcium, mg
867
Phosphorus, mg
833
Magnesium, mg
280
Iodine, mcg
105
Manganese, mg
2.9
Copper, mg
1.4
Zinc, mg
17
Iron, mg
13
Selenium, mcg
47
Chromium, mcg
55
Molybdenum, mcg
101
<sup>*</sup>4.2 g of dietary fiber supplied by short-chain fructooligosaccharides.
Features
Designed to promote tolerance:
<ul>
<li>Advanced blend of hydrolyzed protein, structured lipid, and prebiotics (short-chain fructooligosaccharides) to support absorption and tolerance.</li>
<li>Medium chain triglyceride/canola oil structured lipid, a next-generation fat to promote absorption of fatty acids.</li>
<li>1 g of short-chain fructooligosaccharides/8 fl oz (4.2 g/L). Short-chain fructooligosaccharides are prebiotic fibers that stimulate the growth of beneficial bacteria in the colon.<sup>1,2,3</sup></li>
</ul>
Contains MCT/canola oil structured lipid. Structured lipids are well-tolerated<sup>4,5</sup> and absorbed<sup>4</sup> next-generation fats to promote absorption of fatty acids.
1500 Calories (1500 mL) provides at least 100% of the RDIs for 25 essential vitamins and minerals.
Contains elevated levels of antioxidants vitamins C and E and selenium to help reduce free radical damage.<sup>6,7</sup>
Gluten-free.
Suitable for lactose intolerance.
Precautions
Not for IV use.
Not suitable for people with galactosemia.
<sup>1</sup> Bornet FR, et al. Nutr Rev. 2002;60(11):326-334.
<sup>2</sup> Tokunaga T, et al. Bifidus. 1993;6(2):143-150.
<sup>3</sup> Bouhnik Y, et al. Nutr J. 2007;6:42-48.
<sup>4</sup> Kenler AS, et al. Ann Surg. 1996;223(3):316-333.
<sup>5</sup> McKenna MC, et al. J Pediatr Gastroenterol Nutr. 1985;4(1):45-51.
<sup>6</sup> Institute of Medicine (US) Panel on Dietary Antioxidants and Related Compounds. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids. Washington (DC): National Academies Press (US);2000.
Store unopened at room temperature; avoid extreme temperatures.
Shake well prior to opening.
After opening, refrigerate and consume product within 48 hours. If consuming product directly from the container, refrigerate and consume within 24 hours.
Oral Feeding
May be used for total or supplemental nutrition.
May be fed at room temperature or chilled.
Tube Feeding
Follow physician's instructions.
Adjust flow rate and volume according to patient's condition and tolerance.
Feed at room temperature using a feeding pump or syringe.
Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
Avoid contamination during preparation and use.
Ready-To-Hang Container
All medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination.
NOTE: Failure to follow the INSTRUCTIONS FOR USE increases the potential for microbial contamination and may reduce hangtime.
Administer product at room temperature.
THOROUGHLY wash hands with soap and water before handling container or feeding set.
Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
DO NOT touch any part of the container or feeding set that comes into contact with the formula.
When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
For Use with Enteral Feeding Pumps:
Remove dust cover from RTH Safety Screw Cap.
Remove dust cover from feeding set connector.
Insert feeding set connector into port of RTH Safety Screw Cap and completely pierce foil.
Turn connector collar clockwise until it is securely fastened.
Close clamp on set before inverting container.
Invert container and suspend, using hanging ring on bottom of container.
Precautions
Follow directions for use provided by manufacturer of feeding sets.
Unless a shorter hang time is specified by the set manufacturer, hang product for up to 48 hours after initial connection when clean technique and only one new set are used. Otherwise hang for no more than 24 hours.
Vital® 1.0 Cal
Vital® 1.0 Cal
Peptide-based, therapeutic nutrition for tolerance
VITAL 1.0 CAL is peptide-based therapeutic nutrition that provides complete, balanced nutrition for long- or short-term for patients who require tube feeding and are experiencing malabsorption, maldigestion, or impaired GI function and/or GI intolerance. For tube or oral feeding. For supplemental or sole-source nutrition. Use under medical supervision.
Features
Designed to promote tolerance:
<ul>
<li>Advanced blend of hydrolyzed protein, structured lipid, and prebiotics (short-chain fructooligosaccharides) to support absorption and tolerance.</li>
<li>Medium chain triglyceride/canola oil structured lipid, a next-generation fat to promote absorption of fatty acids.</li>
<li>1 g of short-chain fructooligosaccharides/8 fl oz (4.2 g/L). Short-chain fructooligosaccharides are prebiotic fibers that stimulate the growth of beneficial bacteria in the colon.<sup>1,2,3</sup></li>
</ul>
Contains MCT/canola oil structured lipid. Structured lipids are well-tolerated<sup>4,5</sup> and absorbed<sup>4</sup> next-generation fats to promote absorption of fatty acids.
1500 Calories (1500 mL) provides at least 100% of the RDIs for 25 essential vitamins and minerals.
Contains elevated levels of antioxidants vitamins C and E and selenium to help reduce free radical damage.<sup>6,7</sup>
Gluten-free.
Suitable for lactose intolerance.
<sup>1</sup> Bornet FR, et al. Nutr Rev. 2002;60(11):326-334.
<sup>2</sup> Tokunaga T, et al. Bifidus. 1993;6(2):143-150.
<sup>3</sup> Bouhnik Y, et al. Nutr J. 2007;6:42-48.
<sup>4</sup> Kenler AS, et al. Ann Surg. 1996;223(3):316-333.
<sup>5</sup> McKenna MC, et al. J Pediatr Gastroenterol Nutr. 1985;4(1):45-51.
<sup>6</sup> Institute of Medicine (US) Panel on Dietary Antioxidants and Related Compounds. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids. Washington (DC): National Academies Press (US);2000.
<sup>7</sup> Sies H. Redox Biol. 2015;4:180-183.
Safety Precautions
Not for IV use.
Not suitable for people with galactosemia.
Availability
List Number
Item
64832
Vital 1.0 Cal Vanilla / 8 fl oz (237 mL) Recloseable Carton / 24 ct
62711
Vital 1.0 Cal / 33.8 fl oz (1 L) Ready-To-Hang Prefilled Container / 8 ct
<sup>*</sup>1.0 g of dietary fiber supplied by short-chain fructooligosaccharides.
<sup>*</sup>4.2 g of dietary fiber supplied by short-chain fructooligosaccharides.
Preparation
Instructions for Use:
8 fl oz Container
Store unopened at room temperature; avoid extreme temperatures.
Shake well prior to opening.
After opening, refrigerate and consume product within 48 hours. If consuming product directly from the container, refrigerate and consume within 24 hours.
Oral Feeding
May be used for total or supplemental nutrition.
May be fed at room temperature or chilled.
Tube Feeding
Follow physician's instructions.
Adjust flow rate and volume according to patient's condition and tolerance.
Feed at room temperature using a feeding pump or syringe.
Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
Avoid contamination during preparation and use.
Ready-To-Hang Container
All medical foods, regardless of type of administration system, require careful handling because they can support microbial growth. Follow these instructions for clean technique and proper setup to reduce the potential for microbial contamination.
NOTE: Failure to follow the INSTRUCTIONS FOR USE increases the potential for microbial contamination and may reduce hangtime.
Administer product at room temperature.
THOROUGHLY wash hands with soap and water before handling container or feeding set.
Turn container upside down and SHAKE VIGOROUSLY, using a twisting motion for at least 10 seconds.
DO NOT touch any part of the container or feeding set that comes into contact with the formula.
When initiating feeding, follow physician's instructions. Adjust flow rate and volume according to patient's condition and tolerance.
Additional fluid requirements should be met by giving water between or after feedings or when flushing the tube.
For Use with Enteral Feeding Pumps:
Remove dust cover from RTH Safety Screw Cap.
Remove dust cover from feeding set connector.
Insert feeding set connector into port of RTH Safety Screw Cap and completely pierce foil.
Turn connector collar clockwise until it is securely fastened.
Close clamp on set before inverting container.
Invert container and suspend, using hanging ring on bottom of container.
Precautions
Follow directions for use provided by manufacturer of feeding sets.
Unless a shorter hang time is specified by the set manufacturer, hang product for up to 48 hours after initial connection when clean technique and only one new set are used. Otherwise hang for no more than 24 hours.
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